Savory Spiralized Sweet Potato Waffles
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 1
Ingredients
- 1.5 cups spiralized sweet potato
- 1/8 tsp onion powder
- 1/8 tsp garlic powder
- 1/8 tsp ground pepper
- 1/8 tsp sea salt
- 2 tbsp chives
- 2 pasture-raised eggs
- Avocado or olive oil spray
- 1/3 avocado
- 1/4 tsp nutritional yeast
Instructions
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Whisk 1 egg in a large bowl then add the spiralized sweet potato, onion powder, garlic powder, salt and pepper, and chives to toss until noodles are well-combined with egg mixture.
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Spray avocado or olive oil on waffle iron. Divide sweet potato noodles to fit in the iron and let cook until waffle starts to brown and until noodles become tender.
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Pair with a pasture-raised fried egg, avocado slices sprinkled with nutritional yeast and more chives.
Super excited to try this in my waffle maker!
#peanutbutter #proteinpowder #tote
I hope I win the #spiralizer in the giveaway so I can make this!! 🙂
#rootznutrition
I HAVE to try these. I’ve seen some other versions, but these look to die for. I love following you on Insta and seeing how creative you are with the inspiralizer. I never even thought of half the stuff!! Would love to win one with the bday giveaway to try them all 😉
This is going into my cookbook for next weekend!! ??
This is such a great idea! I love that you used the waffle maker in a different way from traditional waffles! #crazyrichardspb
#theinspiralizer ? Happy birthday Rachael! I’ve been loving your IG posts and stories for the past few months. The nutritional information is super informative and I am so inspired by your easy recipes. I’d especially love to recreate this waffle!
You’re so sweet thank you so much 🙂
absolutely LOVE the idea of sweet potato waffles. its crazy how versatile sweet potatoes are!! Thanks for sharing!
I would love to win the #spiralizer so I can make these yummy waffles!!
This recipe looks amazing!! Can’t wait to try!
Super excited to try this! I have a huge sweet tooth, but anything potato and I can dig it. #preworkout&proteinpowder
SO want to try this recipe! I was at brunch with my mama, sissy, and boyfriend today and totally brought sweets up!
This looks AMAZING!!! Can’t wait to make this!
#theoliveoilandbalsamic!!!
#thespiralizer
I’ve been on a serious kick making a SWEET version of these. Sweet pots + egg + vanilla+ cinnamon topped with yog, granola, banana and lotsa PB–AMAZE. Thank you for the inspira(lize)tion!
These waffles look really cool! I don’t like mashing sweet potato into pancake or waffle batter because it takes too long to cook + they’re often mushy. The spiralized nature of these cuts out the flour so I’m hoping these would be nice and crispy–almost like fritters! Mmm I need to try these.
Did you know your waffle iron can double as a panini press?
Just realized my website would be my Instagram page. Again, L-O-V-E the pun on your #MakinItGrain bag. I love puns, grains, all things simple, and totes. Love it. So good. I’d be proud of that pun.
Hi! This looks really good, but I heard that you should not eat raw sweet potatoes (not sure if that is correct, have you heard something about this?). But since it is cooked in the waffel iron, this should be good enough?
I have not heard that– I’m assuming that is just to make it easier on our digestion. Either way, the sweet potato is spiralized thin enough to cook in the waffle iron.