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Grain Free Cauli Pizza

Author Rachael DeVaux

Ingredients

  • 1 Cali'flour Foods pizza crust
  • 1/4 cup organic marinara
  • shredded goats milk cheese
  • 1 cup sliced mushrooms
  • 1 cup sliced zucchini
  • 1/4 red bell pepper
  • 1 tbsp avocado oil
  • sea salt and pepper, to taste
  • red chili flakes

Instructions

  • Preheat oven to 375 degrees F
  • Once preheated, place Cali'Flour Foods cauliflower pizza crust onto parchment paper and bake for 12-15 minutes, flipping crust halfway through.
  • While crust is baking, sauté sliced zucchini and mushrooms in avocado oil with sea salt and pepper until tender.
  • Remove crust from oven and let cool completely before adding toppings. Spread marinara, then add shredded cheese, sautéed veggies, bell pepper and red chili flakes.
  • Cut into slices and enjoy!