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Roasted Baby Bok Choy

Course Side
Prep Time 2 minutes
Cook Time 15 minutes
Total Time 17 minutes
Servings 2 -3
Author Rachael DeVaux

Ingredients

  • 4-5 baby bok choy
  • Oil spray olive or avocado
  • Salt and pepper

Instructions

  • Preheat oven to 400 degrees F.
  • Slice off ends of bok choy then cut in half.
  • Spray baking sheet with oil, lay bok choy skin down and spray once more with oil.
  • Season with salt and pepper and bake for 15 minutes, or until edges are crispy. Enjoy!