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Superfood Banana Bread (Using Simple Mills Box Mix)

Prep Time 15 minutes
Cook Time 30 minutes
Servings 8 servings
Author Rachael DeVaux


  • 1 mashed banana
  • 2 eggs
  • 1 tsp vanilla extract
  • 1/2 cup unsweetened almond milk
  • 3 tbsp coconut oil
  • 1/4 cup ground flaxseeds
  • 2 tbsp chia seeds
  • 1 tsp cinnamon
  • 3 scoops collagen peptides (optional)
  • 1 box Simple Mills banana muffin mix


  1. Heat oven to 325°F.

  2. Whisk eggs, milk, banana, vanilla extract, and coconut oil together in a large bowl. Add ground flaxseeds, chia seeds, cinnamon, and collagen, and box mix until well-blended. 

  3. Pour batter into lightly greased (or parchment paper covered) 8-by-4-inch loaf tin.

  4. Bake for 30 minutes.

  5. Then, cover loosely with foil; bake an additional 25 to 30 minutes or until a toothpick comes out clean and edges of loaf start to pull away from the pan.

  6. Cool 10 minutes before removing from pan.