Zucchini Banana Bread Oats
Servings 1
Ingredients
- ¼ cup steel cut oats
- 1-2 tbsp buckwheat
- 1/3 cup unsweetened almond milk
- 1/2 cup shredded zucchini
- 1 scoop vanilla protein
- 1 tbsp ground flaxseed
- 1 tbsp Nikki’s Coconut Butter Vanilla Cake Batter
- 2 tsp cinnamon
- 2 tbsp crushed walnuts
Instructions
- Cook oats & buckwheat according to package on the stove in water
- When done, add rest of ingredients and heat for another 2-3 minutes
- Remove from burner & top with 1/2 banana, frozen blueberries, walnuts and a drizzle of Nikki’s Coconut Cake Batter Coconut Butter