15lbbag yellow potatoespeeled (or just washed) and chopped
1/3cupunsweetened almond milk
1/3cupghee
3tbspextra virgin olive oil
1/2tbspminced garlic
1tspsea salt
Ground pepperto taste
Instructions
Add potatoes to a pot then cover with water. Bring to a boil and let cook for about 10-15 minutes, or until fork/knife tender.
Strain potatoes, then add back to the pot along with remaining ingredients. Use a potato masher, electric beater or immersion blender to mash the potatoes. *Note: be sure not to over stir, as the mashed potatoes can become gummy.