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Spicy Skinny Marg

Prep Time 5 minutes
Servings 1 Skinny Marg
Author Rachael DeVaux

Ingredients

  • 1-2 oz tequila of choice (I prefer Casamigos blanco)
  • 3 tbsp fresh lime juice (or 1.5 small limes)
  • 2 tbsp fresh grapefruit juice
  • 2 oz carbonated/sparkling water (I prefer Topo Chico)
  • 3 thin slices of jalapeño (seeds removed)
  • ice

Instructions

  1. Feel free to salt the rim of your glass-- pour a thin layer of salt on a small plate. Rub the wedge of a lime around the rim, then dip the glass into the salt so that it sticks. Fill the glass with ice.

  2. In a small cocktail shaker or a large glass, add tequila, fresh lime juice, grapefruit juice, jalapeño and ice. Tightly close and shake vigorously for 20-30 seconds, then pour over ice in your margarita glass and finish it off with carbonated water. Add two thin slices of jalapeño and/or a slice of lime for garnish and enjoy! :)