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Baked Pear With Coconut Yogurt & Honey

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 2
Author Rachael DeVaux


Baked pear

  • 1 ripe pear
  • 3 tbsp honey (my favorite is Wedderspoon Manuka honey)
  • 1 tbsp melted coconut oil
  • 1/2 cup chopped walnuts
  • 1/2 tsp cinnamon

Coconut yogurt mixture

  • 1 cup coconut yogurt (my favorite is Coconut Cult)
  • 1/2 cup granola


  1. Preheat oven to 350 degrees F.

  2. Slice pear in half, then into quarter-inch slices. Pour a small amount of coconut oil into a baking dish, then lay the pear slices over the top. Pour the remaining coconut oil, melted honey, walnuts and cinnamon over the top of the pear slices. Bake for 10-15 minutes.

  3. Plate with yogurt, granola, cinnamon and a drizzle more honey. Enjoy!