Baked Pear With Coconut Yogurt & Honey

By Rachael DeVaux
Prep: 10 minutes
Cook: 15 minutes
Total: 25 minutes
Servings: 2

Ingredients 

Baked pear

  • 1 ripe pear
  • 3 tbsp honey, (my favorite is Wedderspoon Manuka honey)
  • 1 tbsp melted coconut oil
  • 1/2 cup chopped walnuts
  • 1/2 tsp cinnamon

Coconut yogurt mixture

  • 1 cup coconut yogurt, (my favorite is Coconut Cult)
  • 1/2 cup granola

Instructions 

  • Preheat oven to 350 degrees F.
  • Slice pear in half, then into quarter-inch slices. Pour a small amount of coconut oil into a baking dish, then lay the pear slices over the top. Pour the remaining coconut oil, melted honey, walnuts and cinnamon over the top of the pear slices. Bake for 10-15 minutes.
  • Plate with yogurt, granola, cinnamon and a drizzle more honey. Enjoy!

Welcome! I’m Rachael.

I enjoy sharing my love for food and fitness. I'm a registered dietitian, certified personal trainer, and a New York Times Bestselling author. Here you'll find all kinds of recipes and kitchen hacks, as well as workouts and fitness motivation. Enjoy! — xx Rachael

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