As the warmer weather is approaching (jk it’s Seattle and we haven’t gotten there yet), it’s time for more SMOOTHIES. Strawberry ice cream seems to be on my mind a lot during summer, so I created a plant-based protein…
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Recipes
Save Print Tomatillo Enchiladas With Homemade Tomatillo Sauce Author: Rachael DeVaux Prep time: 20 mins Cook time: 6 hours Total time: 6 hours 20 mins Serves: 4-8 people Ingredients Homemade tomatillo sauce:1-2 tbsp olive or avocado oil1.5 lbs tomatillos1 sweet…
Save Print Cauliflower Crust Pizza With Vegan Cashew Pesto, Ground Turkey and Veggies Author: Rachael DeVaux Recipe type: Pizza Prep time: 10 mins Cook time: 25 mins Total time: 35 mins Serves: 2-4 This is by far the best cauliflower pizza…
Anytime there’s beet hummus on the table people are instantly drawn to it. Or is that just me? I can’t get enough of that vibrant red color and I’ve definitely grown to love the flavor of beets over the…
5.0 from 2 reviews Save Print Cilantro Avocado Sauce Author: Rachael DeVaux Recipe type: Sauce Prep time: 5 mins Total time: 5 mins Serves: 1 cup Ingredients 1.5 cups cilantro ¼ cup olive oil 1 tbsp apple cider vinegar 1 large…
I’m always a fan of making a batch of energy/protein balls at the beginning of the week to grab-and-go throughout the day. They can pack a ton of nutrition in just two or three bites and can be the perfect…
Save Print Creamy Pesto Chicken Enchiladas Author: Rachael DeVaux Prep time: 20 mins Cook time: 6 hours Total time: 6 hours 20 mins Serves: 3-6 Ingredients Vegan Pesto:1/2 cup pine nuts (or raw cashews)1/4 cup olive oil1-2 tbsp minced garlic…
Save Print (Premade) Cauliflower Crust Pizza With Vegan Cashew Pesto Prep time: 10 mins Cook time: 20 mins Total time: 30 mins Serves: 1-2 Ingredients 1 Cali'flour foods cauliflower pizza crust ½ zucchini, thinly sliced 1 roma tomato, sliced…
I’ve been drinking almond milk for years now and until just recently, I was buying cartons only from my local grocery store. Ever since making a point to focus more on making ingredients from scratch as much as possible to cut down on…
I haven’t made my infamous turkey burgers in so long, which is why I decided to make a meatball version instead to go over a big plate of spiralized zucchini and my homemade cilantro avocado sauce! It’s a crowd-pleaser…
