Hearty Paleo Chili
Servings 4 servings
Ingredients
- 2 tbsp olive oil or avocado oil
- 1/2 red onion, diced
- 1 lb organic ground turkey or beef (or sub favorite protein)
- 1 15 oz can fire roasted tomatoes
- 3 tbsp tomato paste
- 2.5 cups bone broth
- 1 medium sweet potato, peeled and cubed (about 2 cups cubed)
- 1 can chopped green beans
- 1 red bell pepper, seeded and diced
- 1/2 tsp chili powder
- 1/2 tsp cumin
- 1/2 tsp oregano
- 1/2 tsp sea salt
- 1/4 tsp garlic powder
- 1/4 tsp red chili flakes
- 1/8 tsp paprika
Toppings
- shredded cheese (or nutritional yeast)
- chopped green onion
- sour cream
- diced jalapeño
- tortilla chips
Instructions
- Dice the onion. Add oil to a medium sized pot or saute pan on medium heat. Add oil and saute onion for 2-3 minutes.
- Add in ground turkey to brown, along with all spices.
- Pour in crushed tomatoes, tomato paste, and bone broth. Stir altogether. Cover and let simmer on low-medium heat for 15 minutes.
- Then add in peeled and chopped sweet potato, bell pepper, beans, cover with lid, and cook for an additional 10-15 minutes.
- Serve with avocado, sour cream, cheese of choice, jalapeño & chives. You can also add two handfuls of chopped spinach in the pot once finished for extra greens. We love eating with Siete chips :)