3/4cupcreamy peanut butter (the natural, drippy kind)
5tbsphoney
3tbspunsweetened almond milk
1/3cupchocolate chips
pinchsea salt
Instructions
Mix all dry ingredients together in large bowl. Then stir in wet ingredients (including warmed honey). Lastly, stir in chocolate chips + sea salt.
Line an 8x8 dish or pan with parchment and pour dough inside. Flatten with silicone spatula, add some more choc chips and place in freezer to set for 30 min.
Remove and cut into bars. They’re ready to go! Store in airtight container in the fridge. Enjoy! :)