Baking
As someone who’s gluten-free and dairy-free, I know how challenging it can be to find baked goods that actually taste amazing and make you feel good—so I’ve made it my mission to create recipes that prove you don’t need traditional ingredients to bake incredible things! From protein-packed berry muffins and hearty banana bread to my fluffy gluten-free cornbread and satisfying breakfast cookies, these recipes use wholesome, better-for-you ingredients that work with your health goals, not against them. Whether you’re looking for grab-and-go breakfast options, comforting sides for dinner, or yes, some feel-good sweet treats like my viral Healthy Twix Bars, I’m always finding ways to sneak in extra protein and nutrients wherever I can. These gluten-free and dairy-free recipes are perfect for meal prep, family gatherings, or just when you want something fresh from the oven that actually nourishes your body while satisfying those baking cravings!
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