June 2, 2016 · Leave a Comment

3-Ingredient Salted Almond Butter Cups

Name: 3-Ingredient Salted Almond Butter Cups
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 8 tbsp heated Nikkis Coconut Butter (Chocolate Fudge); 4 tbsp nut butter of choice; Sea salt

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3-Ingredient Salted Almond Butter Cups

Prep Time 5 minutes

Cook Time 20 minutes

Total Time 25 minutes

Servings 4 mini cups

Author Rachael DeVaux

Ingredients

8 tbsp heated Nikkis Coconut Butter Chocolate Fudge
4 tbsp nut butter of choice
Sea salt

Instructions

Fill several cups of a mini muffin tin with 1 tbsp heated Nikki's Coconut Butter, Chocolate Fudge
Place in freezer for about 10 minutes to harden
Remove and add a dollop of 1/2 tbsp nut butter of choice
Drizzle another tbsp fudge coconut butter over the top and sprinkle sea salt
Freeze for another 10 minutes

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Hi! My name is Rachael and I'm so happy you're here :) I am an entrepreneur who's so passionate about health and wellness. I've built my brands around helping as many people as possible in their own health journeys. I'm a registered dietitian, certified personal trainer, and an author. My first published cookbook, Rachael's Good Eats, comes out this April 18th and you can pre-order on Target, Barnes & Noble and Amazon to be one of the first to receive it. It's packed with 110 healthy recipes (75 unreleased!) that are gluten-free, dairy-free and refined sugar-free. Stay around for tons of free content from recipes and kitchen hacks to workouts and fitness motivation :)
xx Rachael