Peanut Butter Protein Bars

5 from 12 votes
By Rachael DeVaux
Total: 15 minutes
Servings: 12 bars

Ingredients 

  • 1.5 cups almond flour
  • 1/2 cup protein powder (vanilla or unflavored)
  • 3/4 cup creamy peanut butter (the natural, drippy kind)
  • 5 tbsp honey
  • 3 tbsp unsweetened almond milk
  • 1/3 cup chocolate chips
  • pinch sea salt

Instructions 

  • Mix all dry ingredients together in large bowl. Then stir in wet ingredients (including warmed honey). Lastly, stir in chocolate chips + sea salt.
  • Line an 8×8 dish or pan with parchment and pour dough inside. Flatten with silicone spatula, add some more choc chips and place in freezer to set for 30 min.
  • Remove and cut into bars. They’re ready to go! Store in airtight container in the fridge. Enjoy! 🙂

Welcome! I’m Rachael.

I enjoy sharing my love for food and fitness. I'm a registered dietitian, certified personal trainer, and a New York Times Bestselling author. Here you'll find all kinds of recipes and kitchen hacks, as well as workouts and fitness motivation. Enjoy! — xx Rachael

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Comments

  1. Hi! Can i use a mixture of coconut, almond and oat flour instead? And replace pb with ab? Been trying to find a perfect bar recipe so that I can save some $$$😂…

  2. 5 stars
    This is a go-to recipe for me to have ready to eat in my fridge, post-workout or as a mid-day snack! 3rd time making them and, of course, had to sub a couple ingredients for what I had on hand and they still turned out DELISH.

  3. 5 stars
    These are so good! Honestly I don’t like protein bars in general but tried these because I bought a horrible tasting protein powder and wanted to use it for something. But I am so pleasantly surprised that these are such a treat! And I couldn’t taste the protein powder at all! Big win

  4. I LOVE this recipe. I put a tad bit less honey and they still come out great. I make some every Sunday for the week.