Dairy-Free Cream Cheese Frosting
The *best* dairy-free cream cheese frosting!! Trust me, I was hooked on it growing up.
- 1 box Simple Mills vanilla cake mix
- 3 eggs
- 1/3 cup coconut oil
- 1/3 cup water
- 1 tsp vanilla
- 1 tsp cinnamon
- 2 scoops unflavored collagen peptides
- 1-2 tbsp ground flaxseed
Gluten-Free Vanilla Cake
Mix wet ingredients together then fold in dry ingredients. Bake per instructions on Simple Mills box.
DF Cream Cheese Frosting
Use electric beaters to mix all ingredients together in a large bowl until smooth, about 2-3 minutes.
Let cake cool, then place in the fridge to chill for 30 minutes. Remove, option to use a cookie cutter into your desired shape, then frost!
*keep frosting in an airtight container in the fridge for up to a week.